

Very Good
With a blend of traditional features, rudrapur is located in the fertile terai region. hotel kings palace is located at an accessible distance from the property. the property has well maintained and clean rooms with all the basic amenities and services for a pleasant stay. the rooms in the hotel are well-maintained, ventilated and clean, and come with good quality furniture. the city has many exciting and interesting tourist attraction which the visitor can explore.
cancellation can be done before 7day of check in date
NA
upto 6 yrs Complimentary
100% on bill
Guest should carry an valid ID proof while check in
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With a blend of traditional features, rudrapur is located in the fertile terai region. hotel kings palace is located at an accessible distance from the property. the property has well maintained and clean rooms with all the basic amenities and services for a pleasant stay. the rooms in the hotel are well-maintained, ventilated and clean, and come with good quality furniture. the city has many exciting and interesting tourist attraction which the visitor can explore.
cancellation can be done before 7day of check in date
NA
upto 6 yrs Complimentary
100% on bill
Guest should carry an valid ID proof while check in
Bareilly - Nainital Rd, Near Oriental Bank Of Commerce, Awas Vikas, Rudrapur, Rudrapur, Uttarakhand, India, 263153
Enhanced Cleaning for guest rooms
Commertial-grade disinfactant used to clean the rooms
Employee trained in COVID-19 cleaning procedure
Employee wear masks, face-shields and gloves
Enhanced cleaning of common areas
Guest occupy limited shared facilities
distancing requiredPhysical
Common areas arranged to maintain physical distancing
Safety dividers at front desk and other locations
Private spaces designated in spa and wellness areas
Masks required on the property
Hand-sanitiser and/or sanitising wipes in common areas
In room hygine kits with masks, hand sanitisers and/or antibacterial wiwpes
Masks and/or gloves available for guests
Additional sanitisation in dining areas
Additional safety measures during food rep and serving
Single-use menus