15 Must-Try Korean Food on Indian Train

Korean cuisine has acquired a large following global due to its rich aromatic flavours and wonderful tastes. Recently, Korean dishes have started out getting giant love and appreciation in India, mainly from the younger populace. Consequently, many eateries have delivered Korean delicacies to their menus across special components of the united states, and even RailFeast has made it possible for train travelers to explore these flavors while on their journeys.

Korean food should be in your bucket list if you are usually on a quest to attempt new meals. Though Ramen and Kimchi are the maximum marketed Korean food objects, there's a wide variety of Korean foods you could now strive in India. You can also strive many famous Korean dishes for the duration of train trips through order food in train provider.

An evaluate of the Korean Culinary

If you’re a food fanatic, you might be privy to how acclaimed Korean delicacies is on the global cuisine map. Korean cuisine is likewise an acquired flavor, just like other Asian cuisines. Due to their specific flavours, Korean dishes promise to supply an extraordinary revel in in your taste buds. It consists of a prime and a aspect dish and includes 5 key colorations of conventional Korean delicacies: inexperienced, pink, yellow, white, and black. All those shades symbolise a course, a herbal detail, and a health gain. 

If you're interested in relishing Korean cuisine but are clueless about the way to start, here is a list of need to-strive Korean food on train.

1. Kimchi (Spicy Fermented Vegetables)

When it comes to Korean food, Kimchi is the first issue we generally associate with. Tasting Kimchi will assist you to get acquainted with Korean cuisine in the exceptional way. Kimchi is a highly spiced, bitter, fermented dish, normally organized with cabbage as its most important element. The typical but delectable aspect dish is rich in fibre content material with a low-calorie count. It is a have to dish for each Korean eating affair.

2. Bibimbap (Mixed Vegetables and Rice Bowl)

Bibimbap has a popularity for being a healthful comfort meals in a bowl. It is a fairly filling and mood-uplifting dish. Diverse substances move into growing the Bibimbab, together with rice, vegetables, meat, gochujang (hot chilli paste) and a fried egg. Its garnishing consists of pro soy sauce and sesame seeds. In historic instances, Bibimbap loved the repute of a royal dish however steadily won recognition as a staple meal among Korean dishes.

3. Japchae (Stir-Fried Glass Noodles)

It is undeniably thenational favourite noodle dish of Korea. The glass noodles in Japchae are clean, skinny noodles which might be made with candy potatoes. The noodles are jumbled in sesame oil after which stir-fried with meat, mushrooms, and other veggies. Unlike different soupy noodle dishes in Asia, these flavorful noodles are eaten the use of spoons and slurped with steel chopsticks.

4. Haemul Pajeon (Seafood Vegetable Pancake)

It is one superb dish you should put on your need to-attempt meals listing in case you are a seafood lover. Haemul Pajeon is a savoury pancake dish with a crunchy outside and is prepared using rice, egg batter, green onions, and an assortment of seafood. Shellfish, oysters, shrimp, and squid are extra generally used seafood. 

5. Kimbap/Gimbap (Seaweed Rice Rolls or Korean-Style Sushi)

Kimbap, frequently mentioned Gimbap, is a conventional speedy food from Korea this is much like sushi rolls from Japan. Sushi rice, meat, spinach, and stir-fried veggies are all rolled inner a seaweed wrap. Afterward, the rolls are in addition sliced into small round portions and provided with Kimchi as a side dish. 

6. Tteokbokki (Spicy Red Rice Cake)

It is a popular Korean street snack along with sugary and chewy rice and fish cakes. A unique sauce coaching of chilli paste and soybean paste is tossed into the mixture of steamed rice desserts, fish cakes, and scallions. This delectable street dish is a ought to-strive for folks who select hot and fiery flavours.

7. Jjajangmyeon(Thicker and Dark Noodle Dish)

It changed into in the beginning Chinese cuisine, but the Koreans followed it and converted it into a thicker, more flavourful, and greater delicious dish. This Korean-Chinese fusion cuisine is enjoyed at the least as soon as a week by means of Koreans. Salty black soybean paste, chopped beef, and veggies are mixed with thick, hand-made wheat noodles to put together Jjajangmyeon.

8. Dakgalbi (Spicy Stir-fried Chicken)

Due to its low cost and beneficiant serving sizes, Dakgalbi is a famous chicken dish. This meal is made the usage of diced chook marinated in a Gochujang (pink chilli paste) spice and blended with tteok (rice cakes) and a number of greens, together with sweet potatoes, cabbage, and perilla leaves. 

9. Jjigae Sundubu (Soft Tofu Stew)

This smooth tofu stew consists of an eclectic mix of flavours. Several ingredients, inclusive of tofu, greens, pork, shellfish, chilli paste, and a raw egg, are blanketed in preparing this well-known Korean stew. Afterward, the stew is served with rice and Kimchi in a large stone bowl.

With nearby versions, this spicy stew is a notable fusion of exciting flavours, creating refreshing emotions.

10. Bingsu (Shaved ice dessert)

In the summer, the shaved ice treat known as Bingsu is to be had nearly all across Korea. This dessert is crafted from ice shavings with more than a few sweet toppings. From purple beans and condensed milk to fruit syrup and chopped fruit, there are many thrilling toppings for Bingsu.

11. Hotteok (Sweet Korean Pancakes)

A famous street dish in Korea, Hotteok is regularly made with a filling of almonds, cinnamon, and brown sugar and pan-fried in some oil. Some present day Hotteok sorts are loaded with cheese or veggies as an alternative, which makes them in particular popular in the winter.

12. Korean Ramyun (Instant Noodles)

A preferred among millennials, ramen is probably the maximum not unusual Korean food. These rapid-food noodles are to be had in every Korean grocery keep and feature now been added to India. Moreover, Korean Ramen is extensively available in supermarkets and can be ordered on line.

13. Korean Fried Chicken

This mouthwatering chook recipe was made famous with the aid of a Korean Drama. It is seasoned with a mixture of spices earlier than being deep-fried again and again to provide it a unique crispy texture. Finally, it's far glazed to perfection with soy sauce, garlic, and honey coating, making the dish very engaging.

14. Gamjajeon (Simple Breakfast Snack)

This conventional Korean breakfast dish has simplest 3 elements: potato, onion, and salt. Salt is brought after coarsely grating the potatoes and onions. After that, the aggregate is pan-fried to obtain a terrifi golden brown hue and a crispy texture. Hash browns and Gamjajeon are served together with a sauce that is made by means of rapidly combining soy sauce, vinegar, sesame seeds, and finely reduce green chillies.

15. Naengmyeon (Cold buckwheat noodles)

Long, skinny noodles, cucumbers, slices of Korean pear, slices of beef, and a hard-boiled egg are the principle components within the popular cold Korean noodle dish. It is a favorite meal, especially within the summer time whilst Koreans battle with unbearably hot and humid weather.

Chinese and Japanese cuisines have lengthy ruled the Indian eating scene. India, but, is now prepared for more International food sorts, and Korea is leading the manner with a brand new and thrilling choice. As in line with the saying, “Variety is the flavor of life”, explore the 15 Korean delicacies stated above. What’s more? You also can strive a few delectable Korean dishes on train via online meals order service to make your train ride extra thrilling.

How Korean Food Became Popular In India?

Today, Korean tradition is thought to have a giant affect on Indians and the relaxation of the sector. K- Dramas and K- Pop lifestyle have multiplied Korean food popularity in our us of a. The lockdown and isolation stages all through the COVID pandemic favoured and boosted the Korean subculture in India. The K-dramas sell each their vegetarian and non-vegetarian dishes the various children. Eventually, Indian restaurants have been inspired to offer conventional Korean delicacies to Indians. 

Passengers touring thru Indian Railways can even enjoy Korean food on train and delight in their flavor buds with its delectable flavor.