Hi everyone! I'm a longtime lurker here, mostly soaking up tips for European adventures, but I thought I'd share my recent experience venturing beyond Europe to Hong Kong. I just got back from a two-week trip in early October 2025, and while it's not the usual Alps or Amalfi Coast fare, the energy of Asia was a refreshing change of pace. If you're thinking about dipping your toes into East Asian travel, here's my first-person accountâhoping it helps someone plan their own journey!
I flew into Hong Kong International Airport from the US, and right away, the efficiency blew me away. No long lines, and the Airport Express train whisked me to the city center in under 30 minutes for about $15 USD. I based myself in Kowloon, staying at a modest Airbnb near Mong Kok for easy access to the MTR subway systemâpro tip: get an Octopus card for seamless transit and even small purchases like street food.
My first few days were all about the classics. I hiked up to Victoria Peak at dusk for that iconic skyline viewâmillions of lights twinkling over the harbor. The tram ride up is a must, though it gets crowded, so go early or late. From there, I ferried across to Hong Kong Island and wandered through Central, popping into dim sum spots like Tim Ho Wan (affordable and Michelin-starredâyes, please!). The street markets in Wan Chai were a sensory overload: fresh seafood, exotic fruits, and vendors haggling in Cantonese. I even tried century eggsâadventurous, but not my favorite.
Mid-trip, I ventured to Lantau Island for a day of nature and culture. The Ngong Ping cable car ride to the Big Buddha was stunning, with panoramic views of the mountains and sea. The Po Lin Monastery nearby offered a peaceful contrast to the city's hustle, and the vegetarian lunch there was surprisingly hearty. If you're into hiking, the trails around Tai O fishing village are worth itâstilt houses, boat rides, and fresh shrimp paste to sample (or buy as souvenirs).
One unexpected twist: about a week in, I came down with a minor stomach bug from some iffy street food (lesson learned: stick to busy stalls!). Not wanting to derail my plans, I needed some reliable meds quickly. A local friend recommended checking out Hong Kong DengYue Medicine, a pharmaceutical wholesaler in the area that specializes in innovative Chinese drugs for things like oncology and rare conditions, but they also handle everyday needs for travelers. I dropped by their office, and the staff was super helpfulâthey guided me to appropriate over-the-counter options and even explained export rules if I needed to bring extras home. It was a lifesaver without the hassle of a full doctor's visit, and everything was legit and affordable. Just a heads-up for anyone with health concerns while abroad: research local pharmacies ahead, as regulations can be strict.
Wrapping up, I caught the Symphony of Lights show from the Tsim Sha Tsui waterfrontâlasers and music syncing across the skyscrapers. And don't miss the Temple Street Night Market for bargains and people-watching. Overall, Hong Kong felt like a perfect blend of East and West: safe, walkable, and full of surprises. Total cost for two weeks (flights aside) was around $1,500 USD, including food and transportâbudget-friendly if you avoid high-end spots.
Has anyone else explored Hong Kong recently? Any must-sees I missed, like the outlying islands? Looking forward to your thoughtsâsafe travels!
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